| 100 |
strawberries |
|
|
|
|
| 80 |
cherries (U.S.) [imported 30] |
|
|
|
|
| 70 |
cantaloupe (Mex.) [U.S. 45] |
apples |
|
|
|
| 60 |
grapes (Chile) [U.S. 20] |
apricots |
|
|
|
| 55 |
blackberries |
pears |
raspberries |
|
|
| 50 |
watermelon |
nectarines; peaches |
spinach* |
|
|
| 45 |
cantaloupe (U.S.) [Mex. 70] |
]grapefruit |
honeydew |
|
|
| 40 |
bell pepper* |
pineapple |
|
|
|
| 35 |
squash, all |
|
|
|
|
| 30 |
cherries (imprt.) [U.S. 80] |
|
|
|
|
| 25 |
asparagus |
blueberries |
green beans |
celery |
tomatoes |
| 20 |
grapes (U.S.) [Chile 60] |
bananas |
|
kiwifruit |
plums |
| 15 |
broccoli |
cabbage |
green peas |
carrots |
|
| 10 |
brussels sprouts |
sweet potatoes |
|
|
|
| 5 |
avocados |
cauliflower |
onions, scallions |
corn |
|